Whiskey Daisy
49
Drink Recipe

Whiskey Daisy

Bright, citrus-driven and slightly sweet, the Whiskey Daisy balances zingy lime and lemon with the honeyed, herbal warmth of Yellow Chartreuse and a sturdy American whiskey backbone. Poured over crushed ice in a highball, it looks lively and jewel-toned with wedge garnishes and a cherry, an invigorating sipper that’s both refreshing and pleasantly complex.

Ingredients

  • 1 whole Lime
  • 0.25 whole Lemon
  • 0.75 oz Simple Syrup
  • 0.5 oz Chartreuse® Yellow Liqueur
  • 1.5 oz American Whiskey

Instructions

  1. Place the lemon quarter in a mixing glass and slice it in half.
  2. Add the lime, simple syrup, and Yellow Chartreuse® liqueur to the glass.
  3. Gently muddle the mix to extract juices and blend flavors.
  4. Pour in the American whiskey.
  5. Fill the mixing glass with ice and shake the mixture thoroughly.
  6. Strain the drink into a highball glass filled with crushed ice.
  7. Garnish with a lemon wedge, lime wedge, and cherry. Serve immediately.
Glass Highball Glass
Prep time 5 min
Difficulty medium
Garnish Lemon Wedge, Lime Wedge, Cherry
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