Brandy Alexandra
♥ 44
Drink Recipe

Brandy Alexandra

Velvety and sweet, this Brandy Alexandra blends warm, fruity brandy with chocolatey crème de cacao and rich vanilla ice cream, finished with a sprinkle of cinnamon. Pale beige and thick with a frothy texture, it’s a comforting, easy-to-make dessert cocktail that tastes like an adult vanilla-chocolate milkshake with a boozy finish.

Ingredients

  • 1 oz Brandy
  • 0.5 oz Crème de Cacao Brun Liqueur
  • 1 scoop Vanilla Ice Cream

Instructions

  1. Combine the brandy, crème de cacao, and vanilla ice-cream in a blender.
  2. Blend until smooth and creamy.
  3. Pour the blended mixture into any glass of your choice.
  4. Garnish with a sprinkle of cinnamon powder to finish.
Glass Any Glass
Prep time 5 min
Difficulty easy
Garnish Cinnamon Powder
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