Ingredients
- 1 oz Irish Cream Liqueur
- 1 oz Drambuie® Liqueur
Instructions
- Pour Drambuie into a pousse-cafe glass, ensuring it reaches the bottom.
- Take a knife or a spoon to gently drizzle Irish cream over the back, allowing it to float and layer on top of the Drambuie.
- Serve the drink with the distinguished layers clearly visible.