L'Aunisien
♥ 19
Drink Recipe

L'Aunisien

L'Aunisien is a bright, effervescent aperitif that balances Campari's bitter, citrusy-herbal bite with the sweet, vinous notes of Pineau des Charentes and crisp Champagne bubbles. It pours a pale coral hue with lively mousse and a delicate aromatic lift. Try it if you want a light, bittersweet sparkling drink that refreshes the palate and adds a touch of sophistication to any occasion.

Ingredients

  • 3 oz Champagne
  • 0.5 oz Campari® Bitter
  • 0.5 oz Pineau Des Charentes White

Instructions

  1. Chill a champagne flute to prepare for serving.
  2. Measure and pour Champagne into the chilled champagne flute.
  3. Add Campari® bitters to the glass for a touch of bitterness.
  4. Top with Pineau des Charentes® white wine for a complex flavor profile.
  5. Gently stir the ingredients to combine them without losing the champagne's effervescence.
  6. Serve immediately and enjoy this elegant and refreshing drink.
Glass Champagne Flute
Prep time 3 min
Difficulty easy
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