Ingredients
- 1 oz Rum
- 1 oz Italian Vermouth
Instructions
- Combine the rum and Italian vermouth in a cocktail shaker with ice.
- Stir until well chilled.
- Strain the mixture into a cocktail glass.
- Garnish with two maraschino cherries before serving.
25
Drink Recipe
Daily Double C
A minimalist, spirit-forward blend that pairs the deep, rummy warmth and subtle molasses of rum with the herbal-sweet, slightly bitter complexity of Italian vermouth. It pours a clear pale-amber, served up with two maraschino cherries that add a bright, sugary finish. Ideal for anyone who enjoys simple, balanced stirred cocktails that let the spirits shine.
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