Texas Rose
10
Drink Recipe

Texas Rose

A bright, tropical sipper that layers ripe banana sweetness from crème de banane over juicy orange and tangy pineapple with a light rum backbone. It pours a sunny orange-yellow and is refreshingly fruity and easy-drinking, perfect when you want a simple, beachy cocktail without fuss.

Ingredients

  • 1 jigger Rum
  • 2 jiggers Orange Juice
  • 1 jigger Crème de Banane Liqueur
  • 1 jigger Pineapple Juice

Instructions

  1. Pour the rum into your chosen glass.
  2. Add the orange juice, ensuring it mixes evenly with the rum.
  3. Incorporate the Creme de Banane, allowing it to blend thoroughly.
  4. Top off with the pineapple juice for a tropical touch.
  5. Fill the glass with ice cubes if desired for a chilled experience.
  6. Stir gently to combine all the ingredients together smoothly.
Glass Any Glass
Prep time 3 min
Difficulty easy
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