Robinson
♥ 49
Drink Recipe

Robinson

A lush, tropical slush that balances ripe papaya sweetness with the molasses warmth of dark rum and the clean lift of white rum and lime. It pours a peachy-orange, frothy texture with a chilled, smooth mouthfeel from the crushed ice. Worth trying if you like fruity, poolside-style rum drinks that are easy to make and intensely refreshing.

Ingredients

  • 1 oz Dark Rum
  • 1 oz White Rum
  • 0.5 oz Sugar Syrup
  • 1 papaya Papaya
  • 0.25 oz Lime

Instructions

  1. Blend the dark rum, white rum, sugar syrup, papaya, and lime with crushed ice until smooth.
  2. Pour the blended mixture into a large highball glass.
  3. Serve immediately and enjoy.
Glass Highball Glass
Prep time 5 min
Difficulty easy
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