Ingredients
- 0.25 oz Coffee Liqueur
- 0.5 oz Dark Rum
- 0.5 oz Coconut Liqueur
- 0.25 oz 151 Proof Rum
- 0.5 Lemon Juice
- 4 oz Pineapple Juice
Instructions
- Combine coffee liqueur, dark rum, coconut liqueur, 151 proof rum, lemon juice, and pineapple juice in a shaker.
- Shake well to mix all the ingredients thoroughly.
- Pour the mixture over cracked ice in a Collins glass.
- Garnish with a strawberry or a cherry on top.
- Serve immediately and enjoy.