Ingredients
- 1 oz Light Rum
- 1 oz Malibu® Coconut Rum
- 2 oz Strawberries
- 1 Banana
- 2 oz Pineapple Juice
- 2 oz Coconut Cream
Instructions
- Combine the banana, coconut cream, and pineapple juice in a blender and blend until smooth. Set aside.
- In the base of a hurricane glass, mix together the light rum, Malibu® rum, and strawberries.
- Slowly pour the blended banana, coconut, and pineapple mixture into the glass, allowing the strawberry and rum mixture to rise along the sides of the glass for a visually appealing presentation.