Ingredients
- 2 oz Jamaican Dark Rum
- 3 oz Orange Juice
- 0.5 oz Lemon Juice
- 2 tsp Caster Sugar
- 2 oz Soda Water
Instructions
- Combine Jamaican dark rum, orange juice, lemon juice, and caster sugar in a Collins glass.
- Gently stir until sugar is fully dissolved.
- Fill the glass with crushed ice.
- Top with soda water.
- Garnish with a cherry, a slice of lemon, and a slice of orange.
- Serve with straws.