Chi-Chi
62
Drink Recipe

Chi-Chi

A Chi-Chi is a creamy, tropical frozen cocktail, essentially a vodka-based piña colada, with lush coconut and bright pineapple flavors. It pours as a pale yellow, slushy drink topped with a pineapple slice and cherry, offering a sweet, dessert-like sip with a smooth, velvety texture. It’s an easy, crowd-pleasing choice for summertime or poolside occasions when you want a relaxed, tropical treat.

Ingredients

  • 1.5 oz Vodka
  • 4 oz Pineapple Juice
  • 1 oz Coconut Cream

Instructions

  1. Combine vodka, pineapple juice, and cream of coconut in a blender.
  2. Add one cup of ice to the blender.
  3. Blend at high speed until smooth and well-mixed.
  4. Pour the mixture into a red wine glass.
  5. Garnish the drink with a pineapple slice and a cherry.
Glass Red Wine Glass
Prep time 5 min
Difficulty easy
Garnish Pineapple, Cherry
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