Keoke Coffee
♥ 26
Drink Recipe

Keoke Coffee

Keoke Coffee is a warm, sweet coffee cocktail where Kahlúa and crème de cacao lend pronounced coffee and chocolate notes while brandy adds a warming, boozy backbone. It appears as a dark, inviting mug of coffee topped with whipped cream and drinks like a decadent dessert or nightcap.

Ingredients

  • 0.5 oz Kahlúa® Coffee Liqueur
  • 0.5 oz Crème de Cacao Brun Liqueur
  • 0.5 oz Christian Brothers® Brandy
  • 4 oz Coffee

Instructions

  1. Combine the Kahlua, Creme de Cacao, and Christian Bros® Brandy in a coffee mug.
  2. Pour in the hot coffee and mix well.
  3. Carefully top the drink with whipped cream.
  4. Enjoy the drink while hot, especially on a cold winter's night.
Glass Coffee Mug
Prep time 3 min
Difficulty easy
Garnish Whipped cream
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