Cutty Collins

Name: Cutty Collins
Prep time: 3 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 2 oz Cutty Sark® Scotch Whisky; 1 oz Lemon Juice; 1 tsp Granulated Sugar; 3 oz Soda Water

Bright, citrusy and lightly smoky, the Cutty Collins balances Scotch’s maltiness with sharp lemon and a touch of sugar, finished with fizzy soda for a refreshing lift. It pours pale and effervescent over cracked ice with a lemon slice garnish, making it an easy, crowd-pleasing long drink worth ordering on a warm afternoon.

Ingredients

2 oz Cutty Sark® Scotch Whisky
1 oz Lemon Juice
1 tsp Granulated Sugar
3 oz Soda Water

Instructions

Add the Cutty Sark Scotch whisky, lemon juice, and sugar into a highball glass filled with cracked ice.
Stir the mixture thoroughly ensuring the sugar dissolves completely.
Top the mixture with club soda.
Give the drink a final gentle stir to combine.
Garnish with a slice of lemon before serving.

Glass Highball Glass

Prep time 3 min

Difficulty easy

Garnish slice of lemon