Almond Joy
♥ 17
Drink Recipe

Almond Joy

Sweet, almond-forward notes from the amaretto meet white chocolate from the crème de cacao, folded into a velvety, lightly off-white cream for a dessert-style sipper. It looks like a silky, pale cocktail and drinks smoothly without harsh booze, an easy, indulgent choice if you want a candy-bar-inspired tipple. Worth trying as a low-effort after-dinner or nightcap when you want something rich and comforting.

Ingredients

  • 0.5 oz Amaretto Liqueur
  • 0.5 oz Crème de Cacao Blanc Liqueur
  • 2 oz Light Cream

Instructions

  1. Combine the Amaretto, white Creme de Cacao, and light cream in a shaker.
  2. Fill the shaker with ice cubes to chill the mixture.
  3. Shake vigorously until the ingredients are thoroughly mixed and chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Serve immediately and enjoy.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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