Ingredients
- 2 part Crème de Menthe Verte Liqueur
- 2 part Irish Cream Liqueur
- 1 part Brandy
Instructions
- Begin by gently pouring the green creme de menthe into a pousse cafe glass, creating the base layer.
- Next, carefully layer the Irish cream over the creme de menthe by pouring it gently over the back of a spoon to create a distinct separation.
- Finish by adding the brandy as the top layer, using the same spoon technique to achieve a perfect presentation.
- Serve immediately, ensuring each layer remains intact for an impressive visual effect.
