Mamie Gilroy
55
Drink Recipe

Mamie Gilroy

A bright, fizzy highball that balances Scotch's malty/peaty backbone with zesty lime and spicy-sweet ginger ale. It pours pale amber over ice in a tall Collins glass with lively carbonation and a citrus lift. Worth trying if you want a simple, refreshing way to enjoy Scotch without overpowering mixers.

Ingredients

  • 2 oz Scotch
  • 0.5 Juice of Lime Juice
  • Fill Ginger Ale

Instructions

  1. Add ice cubes to a Collins glass.
  2. Pour 2 oz of Scotch over the ice.
  3. Squeeze the juice from half a lime into the glass.
  4. Fill the rest of the glass with ginger ale.
  5. Stir the mixture gently to combine all the ingredients.
  6. Serve immediately.
Glass Collins Glass
Prep time 3 min
Difficulty easy
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