Ingredients
- 2 oz Canadian Whisky
- 0.5 oz Drambuie® Liqueur
- 0.5 oz Orange Juice
- 0.5 oz Lemon Juice
- 3 dashes Orange Bitters
Instructions
- Combine the Canadian whisky, Drambuie, orange juice, lemon juice, and orange bitters in a cocktail shaker.
- Ensure the shaker is half-filled with ice cubes.
- Shake the mixture well until chilled.
- Strain the mixture into an old-fashioned glass filled with ice cubes.
- Garnish with a twist of lemon and a maraschino cherry before serving.