Ingredients
- 3 oz White Grape Juice
- 3 oz Dry Cider
- 1 tsp Honey
- 1 Cinnamon
Instructions
- Gently heat the white grape juice, dry cider, honey, and cinnamon in a small saucepan over medium heat.
- Allow the mixture to warm through without letting it boil, stirring occasionally to help dissolve the honey.
- Strain the mixture into a heat-proof cup, removing the cinnamon stick.
- Serve immediately with a slice of lemon placed on the rim of the cup for garnish.
