Black-Eyed Susan

Name: Black-Eyed Susan
Prep time: 20 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1.25 cup Vodka; 1.25 cup Light Rum; 0.75 cup Triple Sec Liqueur; 1 tbsp Lime Juice; 4 cups Pineapple Juice; 4 cups Orange Juice

Bright, tropical and citrus-forward with a pronounced pineapple-orange sweetness balanced by lime and orange liqueur; the vodka and rum give it a boozy backbone. Visually striking when served from a punch bowl with a frozen fruit ice ring that slowly releases fruit and color, a great choice for parties or poolside gatherings. Worth trying for its easy batchability and spectacular presentation.

Ingredients

1.25 cup Vodka
1.25 cup Light Rum
0.75 cup Triple Sec Liqueur
1 tbsp Lime Juice
4 cups Pineapple Juice
4 cups Orange Juice

Instructions

Chill the vodka, light rum, triple sec, fresh lime juice, pineapple juice, and orange juice thoroughly before preparation.
Prepare an ice ring with fruits such as pineapple, lemon, and grapes, and freeze until solid.
Combine all the chilled ingredients in a large punch bowl, stirring gently to mix.
Carefully unmold the frozen ice ring and float it in the punch bowl for an attractive display.
Pour the punch into tall glasses, ensuring each glass gets an even distribution of fruit from the ice ring.

Glass Punch Bowl

Prep time 20 min

Difficulty medium

Garnish Ice Ring with Fruits (Pineapple, Lemon, Grapes)